CANDY TOPPED BROWNIES 
1 recipe Basic Cake Brownies
1/2 c. candy coated milk chocolate pieces

Or 24 bite size chocolate covered peanut butter cups, 24 milk chocolate kisses, 24 milk chocolate stars or 12 layered chocolate mint wafers

Prepare batter for Basic Cake Brownies as directed. Spread into greased pan. Do not use sugar nut topping. Bake in 350 degree oven 8 minutes. If using layered wafers, cut them in half cross wise. Arrange candies on top of partially baked brownies. Bake 12 to 17 minutes more or until done. Cool in pan on rack. Cut into bars. Makes 16 or 24.

Very sweet. Fantastic.

 

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