4 oz. (uncooked) wide egg noodles
3 c. cooked turkey or chicken
1 can asparagus or 1 pkg. frozen, cooked & drained
1 can cream of celery soup
1 can cream of mushroom soup
1/2 c. diced green pepper
1 c. shredded sharp cheddar cheese
1/2 c. melted butter

Cook noodles; drain. Carefully add other ingredients, mix together gently. Place mixture in a large baking dish. Top with shredded cheese. Pour melted butter over. Bake at 350 degrees for 45 minutes.