1/4 c. butter
2 lbs. flounder fillets
8 oz. prepared onion dip
Salt and pepper

Melt butter in saucepan, add salt and pepper. Arrange fillets in ovenproof platter. Brush with melted, seasoned butter. Broil 5 minutes. Spread onion dip over fillets. Broil 1 or 2 minutes more until fish flakes. Suggested side dishes: garlic green beans, oven crisp potatoes and lemon mousse.