2 eggs
1 c. sugar
3/4 c. vegetable oil
1/4 tsp. butter flavorings
1 c. cooked mashed carrots
1 1/2 c. flour
1 tsp. cinnamon
1 tsp. baking soda
1 tsp. baking powder

Cream together eggs and sugar. Add oil, butter flavoring, and carrots. Sift together flour, cinnamon, baking soda, baking powder, and blend with other ingredients.

Pour into greased 8-inch square pan. Bake in 350 degree oven for 45-50 minutes. Spread frosting on cooled cake.

FROSTING:

1/4 c. butter
4 oz. cream cheese
2 c. powdered sugar
1/4 tsp. butter flavoring
1/2 tsp. vanilla

Cream butter with cream cheese; mix in powdered sugar and add flavorings.