4 c. graham cracker crumbs
1 c. finely chopped nuts
1 c. finely chopped candied cherries
1 1/2 tsp. ground cinnamon
1/2 tsp. ground cloves
1/3 c. Karo light corn syrup
1/3 c. brandy
Confectioners' sugar

Combine first five ingredients. Stir in karo syrup and brandy. Shape into 1 inch balls. Store in airtight container (flavor will improve during storage). Roll in confectioners' sugar before serving. Makes about 54 balls.