2 lbs. ground beef
1 box seasoned croutons
1 onion, minced
1 c. sliced celery
1/4 c. butter
1/2 c. water
1 can cream of celery soup
1 can cream of chicken soup

Line bottom of 9x13 inch pan with uncooked ground beef. Spread croutons over meat. Heat remaining ingredients together and pour over top. Bake 325 degrees for 1 1/4 hours. Let set 15 minutes. Cut and serve.