1 c. butter
1 3/4 c. crushed graham cracker crumbs
1 lg. pkg. milk chocolate chips
1 c. peanut butter
2 c. confectioners sugar

Melt butter and remove from stove. Add graham cracker crumbs, peanut butter, and confectioners sugar. Mix together. Press in a 9 x 13 inch pan. Melt chocolate and pour over pressed mixture. Refrigerate.