About 4 c. day old biscuits, torn into sm. pieces
4 c. milk
6 tbsp. cocoa
3/4 c. sugar
2 eggs, slightly beaten
1/4 tsp. salt
1 tsp. vanilla extract
Pinch of baking powder

Soak bread in milk for a few minutes. Then add remaining ingredients. Pour into buttered cake pan. Bake at 350 degrees until knife inserted in center comes out clean. Spread top with butter while still hot. Slice into wedges.