1 c. grated carrots
1 c. finely chopped celery
1/4 c. minced onion
1 sm. can tuna, drained or boned chicken or turkey
1 c. mayonnaise
1 (1 3/4 oz.) can shoe string potatoes
1/4 c. slivered almonds

Marinate carrots, celery, onion, tuna and mayonnaise; chill. Just before serving add potatoes, stir in and top with almonds. Serves 8.