1/4 c. mayonnaise
4 wieners, cut in 1/2 crosswise, then cut in strips
1/2 c. cooked peas
1/4 c. dill pickle, diced
1/4 c. shredded carrots
1/4 c. sliced green onions
1/4 c. French dressing
1 c. diced zucchini
1/4 c. celery, diced
Salad greens

Mix together mayonnaise and French dressing, add remaining ingredients. Mix lightly, chill well. Serve on salad greens. Serves 4.