2 sticks butter
2 tsp. onion flakes, minced
1/2 tsp. regular mustard
2 tsp. lemon juice
1 tbsp. poppy seed
1 tsp. Beau Monde
Swiss cheese slices

Mix all ingredients together except cheese until a spreadable paste is formed. Take a loaf of French or Italian bread, cut in slices desired sizes making sure not to cut all the way through.

Take Swiss cheese slices and place them into the slices in the bread. About 2 slices of cheese per slice of bread. Frost top and sides of slices with the above paste. Wrap in a heavy foil and bake at 350 degrees for 25-30 minutes.