6 1/2 oz. can minced clams
6 1/2 oz. can crab meat
4 1/2 oz. can sm. shrimp
1 1/3 c. sour cream
1 1/2 c. mayonnaise
1 tsp. dried dillweed
2 tbsp. dried parsley
2 tbsp. dried minced onion
2 tsp. Beau Monde seasoning

Drain and rinse well clams, crab and shrimp. Add remaining ingredients, blend well and refrigerate overnight or several hours. Serve with crackers and/or vegetables.