Pillsbury refrigerator biscuits (use regular small biscuits not flaky or buttery ones)
oil, for frying
powdered sugar
cinnamon
cocoa powder

Pop biscuits and separate the biscuits. I like to lay out the biscuits on a clean counter so my son can see them. I then give my son a Turkey Baster with the bubble part removed, so it is only the tube. Then, he cuts out a circle out of the biscuit. The fun part is he blows out the dough in the middle of the tube.

After all the centers are out, I deep fry them in hot oil at about 375°F until golden brown. We then shake powdered sugar, cinnamon or cocoa on them. What ever he likes. Then gobble up. They are soooo good!!

Submitted by: Sommer