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TOSSED MANDARIN ORANGE - AVOCADO SALAD | |
2 heads butter lettuce 2 green onions, chopped, greens only 1 can mandarin oranges 1 ripe avocado, sliced DRESSING: 1/2 c. red wine vinegar 1 c. oil 1 onion or 2 tsp. dry onions 1/2 c. celery seed 1 tsp. dry mustard 1 tsp. salt 1/2 c. sugar Break lettuce into bite-size pieces. Add onion greens, mandarin oranges and avocado. Serve with above dressing. Dressing is better if made the night before. |
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