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BAKED FISH | |
2 lbs. fish (haddock, etc.) 1/2 lemon 1 can shrimp soup Place fish in greased baking dish, sprinkle with 1/2 lemon and spread with 1 can shrimp soup. Bake at 375 degrees for 20 minutes. CRUMB TOPPING: 36 Ritz crackers 1/2 tsp. grated onion 1/4 c. melted butter 1/2 tsp. garlic salt Roll Ritz crackers fine. Mix ingredients together and sprinkle over fish. Bake 20 minutes more. |
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