Pastry for 1 (9 inch) shell

FILLING:

4 eggs, beaten
1/3 c. firmed packed brown sugar
1 1/3 c. dark corn syrup
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
3 tbsp. melted butter
1/4 tsp. salt
1 1/2 tsp. vanilla extract
1 1/2 c. pecan halves

Mix well and pour into unbaked pie shell.