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1 lb. meat or your choice (chicken breasts, round steak or pork chop) 2 tbsp. oil, vegetable 1 lg. onion 2 green peppers, sliced Salt, pepper, cayenne pepper and garlic to taste 1 pkg. lg. tortillas 1 lg. chopped tomatoes Sour cream Salsa Guacamole; optional Cut meat in bite size pieces. Brown in oil and add onions and peppers; brown quickly. Add salt, pepper, cayenne pepper and garlic to taste. Scoop mixture on large floured tortillas (in dairy case). Top with chopped tomatoes, sour cream, salsa, and guacamole. |
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