2 1/2 c. flour
2 3/4 tsp. baking powder
1 tsp. salt
3/4 to 1 c. water
2 tbsp. oil

Mix flour, baking powder, and salt in large bowl. Add water and oil. Stir until soft dough forms. If dough is too stiff, add water, one tablespoon at a time. Knead about three minutes on a lightly floured surface until smooth.