2 lbs. ground beef
1 med. onion
2 peppers (hot or mild)
1 can mushroom soup
1 sm. can mushrooms
1 can English peas
1 can corn
1 lg. can Durkee's Onion Rings
Several slices American cheese

Brown ground beef and add onion and peppers. Cook until limp. Add soup and mix well. Pour half of mixture into casserole dish; then layer peas, corn and cheese. Top with onion rings. Put in 350 degree oven and bake until cheese is melted and onion rings are lightly browned.