1 pt. frozen or fresh blueberries
1/2 c. sugar
1 tsp. butter
1/2 tsp. cinnamon
3/4 c. water

Bring fruit to a boil.

CRUST:

3/4 c. flour
3/4 c. sugar
1/4 tsp. salt
1 tbsp. baking powder
2 tbsp. butter
1/2 c. milk

Mix and pour in deep casserole dish. Put crust on bottom and fruit on top and bake. Crust will form on top. Bake at 350 degrees until crust is brown.