1 can white Lima beans
1 can pork and beans
1 can red kidney beans
1 pkg. frozen Lima beans, cooked
1 lg. onion
1 lb. ground beef
8 slices of bacon
1/2 c. catsup
1 c. brown sugar
1/2 tsp. salt
2 tbsp. vinegar

Slice onions in rings. Fry bacon, drain and crumble. Fry ground beef, drain. Add onion, catsup, vinegar, salt, brown sugar. Cook 15 minutes. Put all beans in casserole. (Make sure frozen beans have been cooked.) Pour mixture over beans. Bake at 350 degrees for 1 to 1 1/2 hours, covered or in crock pot on high for 2 hours.