12 oz. cream cheese
1 tbsp. mayonnaise
2 tsp. Worcestershire sauce
2 tsp lemon juice
1 sm. onion, minced
1/2 c. chili sauce
1/2 c. seafood cocktail sauce
12 oz. crabmeat
Parsley

Mix first 5 ingredients and spread in 9-inch pie plate. Layer chili sauce mixture. Layer crabmeat. Sprinkle with chopped parsley.