12 (2 1/2" x 5") cinnamon flavored graham crackers
1 c. butter
1/2 c. sugar

Preheat oven to 350 degrees, line 15"x10" jelly pan with foil. Arrange crackers over bottom of pan. In small saucepan, combine butter and sugar. Bring to a boil over medium heat; boil 2 minutes, stirring often. Remove from heat; pour and spread evenly over crackers. Bake at 350 degrees for 15 to 18 minutes or until golden brown. Cool completely. Break or cut into pieces. Yield: 36 servings.