1/2 lb. bacon
1 lb. hamburger
1/2 c. onion
1/2 c. catsup
3/4 c. brown sugar
1 tbsp. mustard
2 tsp. vinegar
1 tsp. salt
1 (28 oz.) can B&M beans
1 can kidney beans
1 can lima beans

Brown cut up bacon and pour off the fat. Brown the hamburger with the onions. Combine all the ingredients except bacon which you add last. Bake at 350 degrees for 40 minutes.