1 c. sugar
1 yeast cake, dissolved in 1/4 c. lukewarm water
4 eggs, well beaten
1 tsp. vanilla
5 1/2 c. flour
1/2 c. butter
1 c. milk

Dissolve butter, sugar, a little salt in 1 cup of scalded hot milk. Cool to lukewarm, then combine all other ingredients. Knead until smooth. Grease 2 loaf pans, let rise in pan. Bake at 350 degrees for 1 hour.