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CHOW MEIN NOODLE CASSEROLE | |
5 oz. can chow mein noodles 1 can cream of mushroom soup (if recipe is doubled, use chicken soup for 2nd can) 1/2 c. water 1 can tuna 1/4 c. cashews 1 c. chopped celery 1/4 c. chopped onions Salt and pepper Chopped ripe olives (optional) Mix, reserving some noodles and cashews to sprinkle on top. Bake 1 hour at 325 degrees. Garnish with mandarin oranges last 5 minutes. |
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