1 cube butter
1 (6 oz.) pkg. chocolate chips (1 c.)
1 c. powdered sugar
1/2 c. chopped nuts
1 (10 oz.) colored sm. marshmallows
2 c. flaked coconut

Melt and cool the butter and chocolate chips. Fold together the rest of ingredients with the butter and chips.

Have ready wax paper with coconut sprinkled even. Spread the mixture on top and roll up in wax paper. Put in freezer until ready to use. Slice. Keep cool until slicing, they soften easily.