6 turkey wings
1 box Stove Top dressing (med.)
1 tsp. salt
1/2 tsp. pepper
Vinegar

Fold wings. Sprinkle salt and pepper and vinegar. Turn flat side down to fill the fold of wing with dressing. Seal each wing in an individual piece of foil. Place on a cookie sheet. Cook for 45 minutes at 375 degrees. Then lower to 325 degrees for another 45 minutes. Serve with giblet gravy.