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TACO DIP | |
8 oz. sourcream (room temp.) 8 oz. cream cheese 1 pkg. taco seasoning 2 to 3 c. cheddar cheese (grated) 2 c. lettuce (chopped) 2 c. tomatoes (chopped) Tortillia chips Mix sour cream, cream cheese and taco seasoning. Spread in a Rubber Maid container. Sprinkle chopped lettuce on top. Sprinkle tomatoes. Top with cheddar cheese. Use as a dip for chips. |
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