2 sticks butter
2 c. sugar
2 c. flour
1 c. nuts
4 sqs. unsweetened chocolate
4 eggs
1/2 tsp. salt

Melt butter and chocolate together. Set aside. Mix well sugar and eggs. Add chocolate mixture. Sift together flour and salt and add to above mixture. Stir in nuts. Bake in greased and floured 9 x 13 inch pan at 350 degrees for 27 minutes or until toothpick comes out clean.