1 lg. cauliflower, cooked
3 tbsp. flour
2 c. cream style cottage cheese
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire sauce
1 tbsp. chopped scallions
1/4 c. cheddar cheese

Preheat oven to 350 degrees. Grease 1 quart casserole.

Break cauliflower into small pieces; turn into mixing bowl. In another bowl, blend flour, cottage cheese, salt, pepper, Worcestershire sauce and scallions.

Combine cottage cheese mixture and cauliflower; turn into casserole. Sprinkle with grated cheese. Bake in preheated oven for 30 minutes or until golden. Serves 6.