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PIZZA CASSEROLE | |
1/2 lb. ground beef or more 1/2 lg. onion 14 oz. jar pizza sauce 1/4 tsp. salt Pepper to taste 4 oz. macaroni, cooked (screw type) 2 oz. pepperoni, cut in slices 4 to 5 oz. Mozzarella cheese Brown beef with onions and drain. Season with salt and pepper. Mix pizza sauce with macaroni and meat mixture. Repeat layers, meat sauce, pepperoni and cheese, ending with cheese on top. Bake 30 minutes at 350 degrees. |
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