1 lb. ground beef
2 tbsp. minced onions
1 can cream of chicken or mushroom soup
1 can Cheddar cheese soup
1-2 c. Cheddar cheese
15-20 tator tots

Brown meat in skillet. Add onion and cook 1 minute. In casserole dish put half the meat mixture, then cream of chicken or mushroom soup. Then Cheddar cheese soup. Sprinkle with Cheddar cheese on top. Cover with tater tots. Bake at 350 degrees approximately 1 hour.