1 lb. ground beef
Chopped onions
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cheddar cheese soup
1 c. milk
1 pkg. tater tots with onions

Let tater tots thaw before cooking. Saute onions; brown ground meat. Add soups and milk to meat and onions. Heat in skillet until blended.

In a casserole dish, layer:

1/2 tator tots
1/2 soup mixture
1/2 tator tots
1/2 soup mixture

Conventional Oven: Bake at 350 degrees for 45 minutes or until heated thoroughly and bubbly.

Microwave oven: Cook on high for 10 minutes, turn 1/2 way around; cook on high for 10 minutes more.