4 eggs
1 yellow cake mix
1 lemon pudding mix (dry)
3/4 c. water
1/3 c. oil
Lemon Glaze

Beat eggs until thick and lemon colored. Add cake mix, pudding mix, water and oil. Beat 10 minutes at medium speed. Pour into greased 10 inch tube pan. Bake at 350 degrees about 50 minutes. Prick holes in top of cake. Drizzle Lemon Glaze over top and spread on sides of cake. Cool completely.

LEMON GLAZE:

2 c. sifted confectioners' sugar
1/3 c. lemon juice

Heat to boiling.