Place 1 quart fresh fruit in 9x13 inch pan. Mix 1 1/2 cup sugar (or less) with 3 tablespoons flour and mix with fruit.

In a separate bowl, mix 1 1/2 cup Bisquick, 3 tablespoons sugar, 1 stick melted butter, 3/4 cup milk. Pour over fruit. Then pour 1 cup hot water over all. Bake at 375 to 400 degrees for 1 hour.