1 lb. hamburger
2 to 3 lg. onions
1/2 bell pepper
1 clove garlic
1/2 c. catsup
Salt
3 or 4 tsp. brown sugar
Hot sauce, to taste
Chili powder
2 to 3 cans pork and beans
2 to 3 stalks celery, chopped

Cook hamburger in small pieces; drain. Add to other ingredients. Mix well. Put all ingredients in a large pot and let simmer for a few hours. Serves 10.