1 c. (6 oz.) butterscotch chips
1/2 c. peanut butter
1/2 c. peanuts
2 c. chow mein noodles

Put chips and peanut butter in 2-quart casserole and cover. Microwave on medium 5 minutes. Blend well. Stir in peanuts and noodles. Drop by forkfuls onto waxed paper. Cool until set. Store in refrigerator.