1 8 oz. pkg. cream cheese
1 3 oz. pkg. lime jello
1 c. hot water
1 large can pineapple with juice
1 c. chopped nuts
75 miniture marshmallows
1 c. whipped cream

Cut cheese in small pieces. Add jello and 1/2 cup hot water. Stir until smooth. Add other 1/2 cup water. Let stand in refrigerator until it begins to thicken. Add fruit, nuts, and marshmallows. Fold in whipped cream; chill.