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BEAN CASSEROLE | |
1 lb. ground beef 1/2 lb. bacon, chopped 1 c. chopped onion 1/2-3/4 c. brown sugar 1/2 c. catsup 2 tsp. dry mustard 2 tsp. vinegar 1 tsp. salt 1/2 tsp. pepper 1 can lima beans, undrained 1 can kidney beans, undrained 1 can pork and beans, undrained Brown ground beef and bacon in a large skillet, add onion and cook until tender. Pour off excess drippings. Add brown sugar, catsup, mustard, vinegar, salt and pepper: mix well. Stir in beans. Bake, uncovered, at 350°F for 45 min. 6-8 servings. |
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