GRANDMA BORRELLI'S MUSTARD -
VINEGAR SALAD DRESSING
 
1/3 c. vinegar (cider vinegar is tastier)
1/3 c. water
2 tbsp. oil
1 heaping tbsp. sugar or artificial sweetener
1/2 tsp. salt & 1/4 tsp. pepper
1 heaping tbsp. yellow mustard
1/2 tsp. garlic salt

Mix together in jar. Store in refrigerator and shake well before each use.

 

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