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HOT DOG & POTATO CASSEROLE | |
6 c. cooked potatoes, diced 6 hot dogs, thinly sliced 1 (15 oz.) can green beans 1 1/2 c. white sauce 3/4 c. mayonnaise or salad dressing 1 tbsp. prepared mustard Bake at 350 degrees to warm through (about 20 minutes). WHITE SAUCE: Melt 2 tablespoons butter. Blend in 2 tablespoons flour and 1 teaspoon salt. Slowly add 1 1/2 cups milk. Bring to boiling point and sauce will thicken. |
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