DOUGH:

3 oz. cream cheese
1/4 lb. butter
1 c. flour

FILLING:

1 egg
2 tbsp. melted butter
1 c. light brown sugar
1 tsp. vanilla
1 c. chopped pecans

Mix dough ingredients together and mold 1" balls into tiny muffin tins. Fill half full with filling mix and bake 20 minutes at 350 degrees.