1/2 c. butter
10 eggs
1/2 c. flour
1 tsp. baking powder
pinch of salt
1 (8 oz.) chopped green chilies
1 pt. cottage cheese
1 lb. grated Monterey Jack cheese

Melt butter in 9 x 13 pan. Beat eggs; add flour, baking powder and salt. Pour remaining butter in mixing bowl; add the rest of ingredients. Put in pan.

Bake at 400°F for 15 minutes. Reduce heat to 350°F for 35 minutes. No cover.