1 (15 oz.) can apples
2 eggs
2 c. flour
1 tsp. salt
2 tsp. baking soda
1 tsp. cinnamon
1 2/3 c. sugar
1/2 c. oil
1 tsp. vanilla

Mix all ingredients together; blend well. Pour into greased 9 x 13 inch pan and bake at 325 degrees until golden brown and inserted knife comes out clean.