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CHINESE-STYLE ROUND STEAK | |
1/2 lb. round steak, thinly sliced 1 onion, sliced 1 pkg. Chinese pea pods 6 fresh mushrooms, sliced 1/2 c. bean sprouts 1 tbsp. soy sauce Preheat browning dish for 1-2 minutes using manufacturer's instructions. Place steak and onion in dish. Microwave on High for 3 minutes. Add remaining ingredients. Microwave for 4 minutes; stir. Let stand for 3 minutes. |
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