SAUSAGE CASSEROLE 
1 lb. sausage
1 med. onion, diced
2 c. Cheddar cheese, grated
1 can cream of mushroom soup
1 (4 oz.) can mushrooms
1 sm. can Carnation milk
1 box twist noodles

Brown sausage and onions. Drain. Cook and drain noodles. Combine all ingredients in a 2 quart casserole. Bake at 350 degrees for 30 minutes.

 

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