QUICK AND TASTY GOULASH 
2 lbs. ground chuck
2 pkgs. Velveeta Macaroni & Cheese
1 jar Prego Spaghetti Sauce (32 oz.)
Dash pepper to your taste
Minced onion to your taste

Brown ground chuck with seasonings (pepper and onion) and cook macaroni according to package directions. Drain ground chuck. Combine ground chuck, macaroni and packs of Velveeta cheese until well mixed. Mix in jar of Prego sauce. Serves 4-6.

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