3 tbsp. smooth peanut butter
1 tsp. sesame oil
1 tsp. soy sauce
1/4 tsp. ground ginger
1/8 tsp. ground red pepper
12 c. airpopped popcorn
1/4 c. raisins

Preheat oven to 300 degrees. In small saucepan, combine peanut butter, oil, soy sauce, ginger and red pepper; heat, stirring constantly until peanut butter melts.

In large roasting pan, combine popcorn and raisins. Pour peanut butter mixture over popcorn; stir to coat evenly. Bake 8-10 minutes, stirring once. Makes 4 servings.