1 1/2 lbs. lean stew meat
1 c. chopped celery
1 med. onion, chopped
1 c. tomatoes
3 carrots, cubed
3 potatoes, cubed
1 tbsp. salt
3 tbsp. tapioca

Mix all ingredients together and cook at 250 degrees for 5 hours. Do not brown meat or add any liquids. Cover to cook.